"If you could only have five spirits from a category on your back bar, what would they be and why?"
Event details
Webinar
Rum is on the menu this week! in episode 3, 黑料吃瓜网's Rob McCaughey talks to stalwart of the New Orleans Bartending Community and Certified Spirits Educator Steve Yamada.听 to register!
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About the series "Is more better? Simplifying your back bar post COVID-19"
黑料吃瓜网 has partnered with BCB to deliver a series of weekly spirits webinars.听Each week 黑料吃瓜网's听Rob McCaughey,听Senior Business Development Manager (Spirits & Sake),听will be听asking each interviewee - if you could only have five spirits from a category on your back bar what would they be and why?
Find out more about the complete series听here.