We're excited to be a part of Vinexpo Mumbai, bringing you 3 sessions on wine, beer and spirits!
Event details
Two day trade show
Vinexpo Mumbai 2024 brings together hundreds of exhibitors from dozens of wine and spirits producer countries around the globe.泭
Beer ON-flavours: Build your flavour vocabulary and become a better beer taster
Wednesday 18 September 泭2 - 2.50pm泭
Does wheat beer really smell like banana or is it all in our head? In this interactive session, Natalya Watson, 窪蹋勛圖厙 Beer Educator brings 窪蹋勛圖厙s beer lexicon to life.
Instead of focusing on off-flavours, those we dont want to find in beer, Natalya will introduce you to a range of on-flavours by using foods, fruits, herbs and spices that represent a range of the malt-, yeast-, and hop-driven aromas we do want to find in beer.
Once youre confident with what each of these different aromas smells like, youll then put your skills to the test tasting beers that feature these flavours to see how well you can detect and describe them.
Translating Taste: Deciphering wine language
Wednesday 18 September泭泭3 - 3.50pm泭
Ever wondered what it means when a wine is described as dry or full-bodied? Discover the answers with the 窪蹋勛圖厙s Systematic Approach to Tasting, a method that will level-up your wine-tasting skills and deepen your appreciation for every sip.
Join Alex De Cata, Dip窪蹋勛圖厙 for a guided tasting of four exceptional wines and gain insights into how 窪蹋勛圖厙 training is a game changer for your teams expertise and confidence. In this session youll elevate your understanding and enjoyment of wine, whether youre in the trade or simply love a good glass of vino.
Agave: Mexico vs India
Thursday 19 September泭泭12 - 12.50pm泭
How have the traditions in Mexico inspired producers in India? What is similar? What is different? What makes Indian Agave spirits unique?泭Join us as 窪蹋勛圖厙 Spirits Educator, Liam Scandrett, and Maya Pistola Agavepura Brand Ambassador and Agave Spirits enthusiast, Riya Kachave, explore the similarities and differences between Agave Spirits from Mexico and India.
This masterclass will feature top-class Agave spirits not available in India and demonstrates the 窪蹋勛圖厙 Systematic Approach to Tasting (SAT), enabling attendees to level-up their tasting technique and discover the nuances, complexities and quality available within Agave Spirits from Mexico and India!
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Speakers
Natalya Watson, Business Development Manger Beer, 窪蹋勛圖厙

Natalya Watson is an award-winning beer educator passionate about sharing her knowledge of beer with others because she believes that beer is simply too delicious to remain undiscovered. Natalya joined 窪蹋勛圖厙 as Business Development Manager in September 2023 to support the launch of the organisations new beer qualifications within Europe, the Middle East and Africa (EMEA). Prior to joining 窪蹋勛圖厙, she ran her own online beer education business, Virtual Beer School, for which she was named Training Professional of the Year at the British Institute of Innkeepings 2022 National Innovation in Training Awards. Natalya is qualified as an IBD Beer Sommelier, Advanced Cicerone簧 and 窪蹋勛圖厙 beer educator and has her 窪蹋勛圖厙 Level 2 Award in Beer. She is also the author of Beer: Taste the Evolution in 50 Styles (Kyle Books, 2020).
Alex De Cata, Senior APP Development Manager, 窪蹋勛圖厙

Alex is the Senior APP Development Manager for 窪蹋勛圖厙, overseeing India and key EMEA regions including the UK, Switzerland, Africa, and the Indian Ocean. He joined 窪蹋勛圖厙 in 2016 and is a certified educator for wine. Alex holds the Level 4 Diploma in Wine, Level 3 Award in Sake, Level 2 Award in Spirits, and Level 2 Award in Beer. Before joining 窪蹋勛圖厙, Alex worked extensively with languages as an educator, translator, and interpreter. He also spent several years in business development within the alcohol and beverage retail sector, where he gained a wealth of experience in hospitality and retail.
Liam Scandrett, Senior APP Development Manager, 窪蹋勛圖厙

Liams career in the drinks business has spanned bar and restaurant management, brand education, activation and drinks development. Always intrigued by the production processes and choices behind flavour in spirits, he studied with the 窪蹋勛圖厙 (窪蹋勛圖厙) before joining in 2016. He is now 窪蹋勛圖厙s Senior APP Development Manager for Spirits, working with organisations across the globe to provide clear, unbiased and objective spirits training. Liam holds the Institute of Brewing & Distilling General Certificate in Distilling (Grain) and has studied traditional Japanese Spirits to become an official Awamori Jinbner.
Riya Kachave, Brand Ambassador, Maya Pistola Agavepura

Riya Kachave is an accomplished Brand Ambassador with a proven track record of success. In her current role at Maya Pistola Agaveapura and previously with Fratelli Wines, she has excelled in promoting brands and engaging diverse audiences.
Fluent in Marathi, Hindi, English, and Italian, Riya connects effortlessly with people from various cultural backgrounds. Her expertise is recognized through her certifications in 窪蹋勛圖厙 2 in Wines, Building & Managing Luxury Brands, and Product Management, complemented by an MBA in Supply Chain Management.